T1B

My FIL is working out of town, so my MIL and her boyfriend are having us over for a BBQ. They've got a sweet smoker and a couple of mesquite trees in the yard that are just itching to get burned slowly over some burgers and dogs.

We didn't have anybody over or anything, but I cooked a couple of tri-tips over an oak fire. With a caesar salad, fresh summer fruit and some sourdough bread, this was a pretty damn good meal.